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Kintail Lodge Hotel

Bar Food Menu
Daily Seafood Specials are listed on our blackboard

Sample Dish from the menu at Kintail Lodge Hotel 

Starters & Main Courses
Vegetarian Dish Home-made Vegetarian Soup of the Day
with roll & butter
£3.75
 

Chicken Liver Pate with Cumberland Sauce

served with Hebridean Oatcakes

£5.50
 

Rollmop Herrings from Orkney

served with salad leaves and crusty bread

£4.95
 

Local Smoked Salmon

served on salad leaves with capers and brown bread

£5.75
Vegetarian Dish

Grilled Goat's Cheese on Roasted Vegetables

with salad leaves, pesto dressing and a crusty roll

£5.50
 

Classic Style Loch Nevis Mussels            Starter

                                                         Main

£5.95

£10.95

 

Seared Isle of Skye King Scallops           Starter

                                                         Main

£9.95

£18.50

Vegetarian Dish Thai Vegetable Curry with Rice £9.50
 

Deep Fried Fillet of Haddock

with Mushy Peas, Chips and Tartare Sauce

£10.50
 

Spiced Lamb & Barley Hotpot

with Root Vegetables and Potatoes

£10.50
 

Breaded Loin of Pork

topped with diced mushrooms, bacon & onions

£10.95
 

Spiced Fillet of Scottish Salmon

served on Coriander mash with vegetables and chive butter sauce

£12.50
 

Steak and Ale Pie

with chips and vegetables

£9.95
  Thai Chicken Curry with Rice £10.95
 

Roast Breast of Chicken served with Haggis

and Whisky sauce laced with Dijon mustard

£12.50
  8oz Aberdeen Angus Sirloin Steak
served with Onion Rings, Garlic Mushrooms,
and a Bowl of Chips
£16.95

 

Children's Choices
£4.75
Chicken Nuggets and Chips
Cheese & Tomato Pizza with Chips
Fishfingers with Chips
Bangers and Mash
Tub of Ice-Cream £1.75

Desserts

A selection of home-made desserts are listed on our blackboard.

Beverages

Tea, Coffee, Espresso, Cappuccino
Hot Chocolate etc. all available, from £1.50.

 

It is helpful to the kitchen staff if large parties can telephone in advance.

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