Kintail Lodge Hotel

Bar Food Menu
Daily Seafood Specials are listed on our blackboard

Sample Dish from the menu at Kintail Lodge Hotel

Starters & Main Courses
	Home-made Vegetarian Soup of the Day with roll & butter	£3.75
	Chicken Liver Pate with Cumberland Sauce served with Hebridean Oatcakes	£5.50
	Rollmop Herrings from Orkney served with salad leaves and crusty bread	£4.95
	Local Smoked Salmon served on salad leaves with capers and brown bread	£5.75
	Grilled Goat's Cheese on Roasted Vegetables with salad leaves, pesto dressing and a crusty roll	£5.50
	Classic Style Loch Nevis Mussels Starter Main	£5.95 £10.95
	Seared Isle of Skye King Scallops Starter Main	£9.95 £18.50
	Thai Vegetable Curry with Rice	£9.50
	Deep Fried Fillet of Haddock with Mushy Peas, Chips and Tartare Sauce	£10.50
	Spiced Lamb & Barley Hotpot with Root Vegetables and Potatoes	£10.50
	Breaded Loin of Pork topped with diced mushrooms, bacon & onions	£10.95
	Spiced Fillet of Scottish Salmon served on Coriander mash with vegetables and chive butter sauce	£12.50
	Steak and Ale Pie with chips and vegetables	£9.95
	Thai Chicken Curry with Rice	£10.95
	Roast Breast of Chicken served with Haggis and Whisky sauce laced with Dijon mustard	£12.50
	8oz Aberdeen Angus Sirloin Steak served with Onion Rings, Garlic Mushrooms, and a Bowl of Chips	£16.95

Children's Choices £4.75
Chicken Nuggets and Chips
Cheese & Tomato Pizza with Chips
Fishfingers with Chips
Bangers and Mash
Tub of Ice-Cream £1.75

A selection of home-made desserts are listed on our blackboard.

Tea, Coffee, Espresso, Cappuccino
Hot Chocolate etc. all available, from £1.50.